The visits at MotherDough originally began as part of a marketing project, but soon the visits a this hidden gem became more regular. They display a wide range of baked goods – from cinnamon rolls, to bomboloni’s, to pastries – as well as freshly-made savoury options such as panini & toasted sarmies. All food is made fresh, using wholesome ingredient & their own sourdough starter. As they don’t have a formal sit-down menu, it’s perfect for a quick sweet-treat run, catch up or coffee stop!